Biržų duona
kvietiniai miltai (ES), geriamasis vanduo, cukrus, mielės, joduota druska.
A true blessing for rushing sandwich lovers.
It is light, gluten-free and rich in fiber; it tastes like regular types of bread.
The yeasty bun with curd is made for the beginning of a promising day. Half of it will indeed be very happy to be left for the motivational lunch break...
Moist, fluffy and very chocolate – our gluten-free “Braunis” is made for those who are looking for sweetly sinful moments.
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.