Biržų duona
kvietiniai miltai (ES), geriamasis vanduo, cukrus, mielės, joduota druska.
This pizza base enriched with acacia fibers has a neutral taste, therefore, it is suitable for both traditional and dessert pizzas.
Naminė Ciabatta or our homemade Italian bread.
Exceptionally fluffy, spongy and light, and the intense taste of butter – will not leave a place for doubts.
There aren’t so many people who can resist the smell and taste of scalded bread.
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