Šeimos kepykla
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Showing 99–112 of 163 resultsSorted by latest
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	 Mango home ice creamThe technology of home ice cream production has been taken from Italian masters. 
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	 Ground rusksImmerse your fingers in the crumbs that still preserved the aroma of fresh bread... 
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	 Pizza baseWe’ll help you with the pizza base, and you’ll relax and think only about what you’ll put on it. It‘s fast, easy and, thanks to you, very tasty. 
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	 Fried bread strips with garlicWhen my mom used to ask me to strengthen immunity by eating garlic, I always knew garlic is the most delicious to enjoy when you eat it with crispy strips of white bread. 
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	 Fried bread slices with sunflower and garlicIt’s traditional taste and always tempting to eat more. 
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	 Mini pizza with hamFragrant bacon, spicy cheese, juicy pepper not only provide you energy but also pleasantly tickle the taste receptors. 
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	 „Sėklučiai’ traškios duonelės su žolelėmisEach crispy bread is a unique mosaic consisting of hundreds of seeds and grains. Eat alone, with hummus or sprinkle on a salad. 
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	 „Doki doki balance“ džiovintos duonos riekelės su vaisiais ir riešutaisDelicious and crispy snack with dried fruits and hazelnuts. 
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	 Bread granola with agave syrupCaramel crumbs made of bread that was given a second chance in a crispy vortex of oats, almonds and seeds. 
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	 Butter tartlet with nutsSquirrels look with jealousy at the crispy nuts splashing in the homemade caramel of the butter dough pool. 
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	 Kanelės su avietėmisAfter biting through a crispy caramel crust, raspberries are laying in the bed of French delicacies. 
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	 Kanelės su mangaisAfter the return from an exotic trip, the canele invites you to embark on a gourmet adventure together. 
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	 KanelėsAn authentic dessert from the Bordeaux region of France – fluffy cakes flavored with rum and vanilla. 
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	 MacaronsSome dream of the romantic streets of Paris, while others dream of endless handfuls of macarons. Oh, those colorful almond clouds... 



